Dinner Menu
Hatzidakis Winery Visanto
Ingredients:
Deep red/amber color with caramel reflections, intense aromas of dried fruits, raisins, honey, butter caramel, and minerality. Full and velvety on the palate with balanced sweetness and freshness of acidity
The Dork Burger
Ingredients:
half pound custom patty, caramelized onion & bacon jam, Havarti cheese, arugula, larder bakery brioche bun served with house fries
Wagyu Flat Iron Steak
Ingredients:
Shawarma spiced, zataar fries, skhug (middle eastern salsa verde), hummus, harissa ketchup
Wild Mushroom Risotto
Ingredients:
Wild mushrooms, savory herb gremolata, parmesan cheese, black truffle