Beverages
Baskoli Txakoli Rose
Wine description:
2022
Txakolina, Spain
A fresh and clean rose that is easy to enjoy. Rich aromas of red and black fruits, such as strawberries, blackberries and black currants, over a citrus background and fine vegetal notes. Very fresh in the mouth with a balanced acidity offering a pleasing palate and a long, aromatic finish.
Bodegas Alto Moncayo Aquilon
Wine description:
2016| Campo de Borja, Aragon, Spain
Rich, full bodied and muscular, Alto Moncayo has riveting intensity and palate staining extract; this Spanish red is inky/purple, full-bodied, and rich.
Bond Cabernet Sauvignon Terroir Porfolio 1 ea Melbury, Quella, St. Eden, Vecina, & Pluribus
Wine description:
Medium to full-bodied, the palate is like a tightly wound spring, featuring bags of black fruit and earthy nuances and a solid, grainy frame, finishing long and refreshing. St Eden Medium to full-bodied, the palate features taut, muscular black and blue fruits, framed by firm, ripe tannins and just enough freshness, finishing long with loads of savory sparks
Charles Heidsieck Champagne Brut Réserve
Wine description:
Champagne, France
Champagne Blend
Charles Heidsieck
Experience a fully developed wine, with a radiant bouquet that is captivating yet subtle. Although notes of fully ripe fruit, such as nectarines and cherry plums, are apparent initially, the finish reveals the wealth of the gourmet world, hinting at nougat, honey and cereal grains.
Blend: 34% Pinot Noir, 33%, Chardonnay, 33% Pinot Meunier.
Château Beausejour Duffau Lagarrosse 5L
Wine description:
1997| Saint Emilion, Bordeaux, France
Beausejour Duffau Lagarrosse is known for their stunning, 1990 vintage which is sought after by collectors all over the world. In fact 1990 Beausejour Duffau-Lagarrosse has earned legendary status among wine collectors due to its 100 Pt score from Robert Parker. Robert Parker called it one of his desert island wines. The small, 6.75 hectare vineyard of Beausejour Duffau-Lagarrosse is planted to 80% Merlot, 19.5% Cabernet Franc and .5% Cabernet Sauvignon. This shows a moderate increase in the amount of Cabernet Franc and a reduction in the Cabernet Sauvignon. The goal here is to continue increasing the amount of Cabernet Franc. The vineyard is quite well placed in a single parcel on top of the Saint Emilion plateau.
Chateau Grand-Jauga
Wine description:
This is a lovely mix of aromas and flavours including apricot, honeysuckle, and juicy citrus, plus a streak of minerality. Gracefully balances honeyed sweetness against acidity, and finishes with appealing intensity and length.
Chateau Quinault L’Encios
Wine description:
2017| St. Emilion Grand Cru, Libournais, Bordeaux, France
Quinault l’Enclos comes from a very gravelly soil with great drainage, but there’s not a lot of water during dry periods. Adeptly produced by the team of Cheval Blanc (who purchased the estate in 2008), the wine nonetheless maintained its poise under the dry and warm ripening conditions of 2017, coming in at a respectable pH of 3.67 and relatively moderate alcohol of 14.1%. The 2017 Quinault l’Enclos has a deep garnet-purple color and beautifully expressed notes of baked black cherries, ripe black plums and boysenberries, plus hints of violets, dark chocolate, star anise and tobacco leaf. The medium-bodied palate has a gorgeous velvety texture and oodles of freshness supporting the perfumed black fruits, finishing long and fragrant. This vintage is a blend of 70% Merlot, 15% Cabernet Sauvignon and 15% Cabernet Franc, aged in 50% new oak and the rest in one-year-old 500-liter barrels and foudres.
Coelho Winery White Pinot Noir
Wine description:
2019 | Eola – Amity Hills, Williamette Valley, OR
The color of rose gold, this unique white wine made from red grapes is redolent of stone fruits: peach, nectarine and yellow plums. The rich attack tastes of ripe white peaches and nectarines, expanding mid-palate into a symphony of warm fruit flavors. A touch of residual sugar balances the acidity. This is essentially a brut rose wine without the bubbles.
Suggested Food Pairings:
Crispy Cauliflower
Curran Grenache Blanc
Wine description:
2020 | Santa Ynez, Central Coast, CA
Contemporary Grenache Blanc expressions lean tight and bright yet this bottling takes an extremely tropical approach. Showing honeydew, banana cream and bubblegum on the nose. It’s restrained upon first sip before overpowering tropical waves take hold. A well-made wine, it will find fans who crave this flowery style.
Suggested Pairings:
Striped Bass Crudo
Curran Grenache Rose
Wine description:
2020| Santa Ynez Valley, Central Coast, California
Pale blush in color, this dry Rosé is refreshingly clean with notes of strawberry, white raspberries and hints of gardenia and mint. This wine has beautiful structure with firm, yet velvety, tannins and a crisp, lingering finish.