Plates


Apple & Endive Salad
Ingredients:
granny smith apple, bartlett pear, drake farms goat cheese, wild baby arugula, belgian endive, hazlenut and hazlenut vinaigrette

Baba’s Chicken
Ingredients:
petaluma white and dark meat chicken, cous-cous, harissa roasted carrots, preserved lemon, golden raisins, labneh, sabzi and walnuts


Burrata
Ingredients:
Grilled ciabatta, valdivia farms heirloom cherry tomato, confit tomato sauce, micro basil, espellete pepper and basil oil

Crispy Cauliflower
Ingredients:
yogurt, eggplant tapenade, crispy chickpeas and marinated box peppers (gluten free)

Everything, but the kitchen sink salad
Ingredients:
tamai farms baby beets, baby romaine, boston lettuce, point reyes bleu cheese, red onion, cherry tomato, cucumber, crispy fried onion, bleu cheese vinaigrette

Mushroom Risotto
Ingredients:
Bunapi, hen of the woods, king trumpet, beech mushroom
Winter Truffle Supplement: $10

Ora King Salmon
Ingredients:
Pan seared, roasted broccolini, sweet potato mash, roasted mushroom, pomegranate syrup


Skirt Steak
Ingredients:
10oz. Prime skirt steak, heirloom fingerling potatoes, romesco, mint & almond presto