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book a table 1125 Lindero Canyon Road #A2,
Thousand Oaks, CA 91362 Get Direction
818-532-7284
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Veal Schnitzel

Description:

Baby rocket, orange segments, asiago cheese, fennel and citronette

Wagyu New York Steak 8oz

Description:

Margaret River Australian Wagyu 6-7, chimichurri, flowering broccolini

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Wagyu Shepherd’s Pie

Description:

ground wagyu beef, peas, carrots, Guinness gravy, mashed potato crust

Watermelon & Feta

Description:

local watermelon, feta whip, mix nut dukkah, miso vinaigrette, mint, parsley, arugula, yuzu pickled onion

White Anchovy Tempura

Description:

saffron honey, maldon sea salt, micro greens

Wild Arugula Salad

Description:

Artichokes, fried leeks, yuzu truffle vinaigrette, aged Spanish goat cheese

Wild Bigeye Tuna Tartare

Description:

Ginger and miso infused ponzu, radish, shishito pepper, cucumber, sesame, rice cracker, and scallion chimmichurri

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Wild Halibut

Description:

wild caught sea of cortez halibut, keluga caviar, vegetable succotash, crispy sage

Wild Mushroom Risotto

Description:

Wild mushrooms, savory herb gremolata, parmesan cheese

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Wild Sea Bream

Description:

Pan seared, romesco, yellow squash, zucchini, fava beans, herb vinaigrette

Winter Truffle Fries

Description:

house fries, truffle and dubliner cheddar cheese

Yellowfin Sashimi Taco (4per order)

Description:

crispy wonton, cilantro, ponzu, sesame