Our Club
Kaleidos “Praying Mantis,” GSM Blend
Description:
Nose of ripe blackberry, ripe cherry, baking spices, a little spice on the nose as well. Palate shows really big and ripe red fruit and black fruit, pepper, baking spice, a little hot on the palette. Mostly dry, full bodied, medium tannins.
Key Lime Bar
Description:
lime curd, granola vanilla cookie crumb, local blackberry, white chocolate, caramel thyme dust
Kistler Chardonnay Les Noisetiers
Description:
2022| Sonoma Coast, CA
This wine has a deep-green yellow color with a pronounced and refined sense of minerality pierces through the initial first blush of stone fruit on the nose. Enhanced with a notes of wet stone, powdered sea sand, and a slight sense of roasted grain. Perfectly balanced, the core is packed with grilled citrus, a touch of lemongrass and threaded with a vibrant acidity that reverberates across the palate.
Suggested Pairings:
Prince Edward Island Mussels
Kongsgaard Chardonnay
Description:
Napa Valley, California, United States
Chardonnay
Kongsgaard
The Chardonnay gives up peach blossoms, apricot preserves, honeycomb and croissant with touches of cashews and jasmine. Full-bodied, rich, opulent and seductive, it has a gorgeous creamy texture and very long, very spicy finish.
Korean Burger
Description:
Prime brisket and chuck blend, larder bakery brioche bun, cheddar, pickled onions, gochujang aioli and house potato chips
L&H Meatballs (Chef’s family recipe)
Description:
pork and beef meatballs simmered in housemade tomato sauce with herbs and parmesan, asiago, basil and lemon ricotta served with grilled bread