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book a table 1125 Lindero Canyon Road #A2,
Thousand Oaks, CA 91362 Get Direction
818-532-7284
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Our Club

Baby Romaine Salad

Description:

Babe farms baby romaine, valbreso feta cheese, valdivia farms heirloom cherry tomato, red quinoa, crunchy chickpeas, cucumber, house cured olives, green goddess dressing

Badenhorst Family Wines Chenin Blanc Secateurs

Description:

2020 | Swartland, South Africa

The aromas are rich with honey, orange blossom and white stone fruit notes.  Generous on the palate, continuing with ripe citrus flavors, very fresh, with a hint of honey.

 

Suggested Pairings:

Crispy Cauliflower

Truffle Fries

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Baked Brie

Description:

sweet tomato chutney, housemade herb naan

Banana Bread Pudding

Description:

croissant and banana bread pudding, caramel sauce, chantilly cream

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Bananacotta

Description:

Banana Panna Cotta with vanilla cookie crumble, toasted meringue, chantilli cream.

Baskoli Txakoli Rose

Description:

2022

Txakolina, Spain

A fresh and clean rose that is easy to enjoy. Rich aromas of red and black fruits, such as strawberries, blackberries and black currants, over a citrus background and fine vegetal notes. Very fresh in the mouth with a balanced acidity offering a pleasing palate and a long, aromatic finish.

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Beef Bourguignon

Description:

Braised ribeye, carrots, parsnip, pearl onions, wild mushrooms, herb fingerling potatoes, grilled bread

Beets & Berries

Description:

babe farm beets, mcgrath farms blackberries, pistachio, moody blue cheese 2yr.aged, preserved lemon vinnagrette, herbs

Beignets & Berries

Description:

house made beignets, local berry compote, local honey, powdered sugar

Berries & Cream Panna Cotta

Description:

madagascar vanilla bean panna cotta, wild berry coulis, fresh berries, micro basil, vanilla cupcake crumble

Bittersweet salad

Description:

housemade gorgonzola boursin, mixed bittersweet greens, pickled shallot, pickled blackberry, purple ninja radish, coffee spiced pecans, blackberry hazelnut vinaigrette

Blackened Halibut

Description:

brussel sprouts, jalapeno and cheddar grits