Our Club

Teeter-Totter Cabernet Sauvignon
Description:
Napa Valley, California, United States
This powerful and well-balanced boasting with fresh aromatics. Pops of blackberry, raspberry, and vanilla grab you first followed by subtler notes of thyme, violet and lavender. The smaller percentages of Bordeaux varietals create a juicy palate filled with impeccably balanced tannins. The well-structures fruit laden finish.

Tercero Curiosity Rhone Blend
Description:
A blend of lesser known southern Rhone grapes, this lighter bodied wine will give you an old world beginning with dark cherries and finish with curran and licorice. Don’t sleep on this – not much was made and it will become your favorite.

Tether Cabernet Sauvignon
Description:
Napa Valley, California, United States
85% Cabernet Sauvignon, 7% Cabernet Franc, 5% Petit Verdot, 2% Merlot, 1% Malbec. Anna Monticelli is the winemaker of this forward, smooth, and eminently drinkable Cabernet-based blend. Aged in 50% new French oak, the upfront nose has aromas of plum, blackcurrant, black cherry, tarragon, and pepper, followed by a juicy palate held up by firm tannins.
Suggested Pairings:
Broccolini

Thai Snapper
Description:
pan seared, blistered cherry tomatoes, roasted summer squash and herb walnut arugula pesto

The Mascot
Description:
Napa Valley
2018
Dark black fruit supple blue fruit, cassis, black currant blueberry, graphite, baking spices. Long complex lingering finish and a wonderful introduction to the Harlan Estate family of wines. We were lucky enough to secure a small allocation of this outstanding, fruit-forward Cabernet with notes of graphite, red cherries, blackcurrants, and garrigue.

The Perfect Pearing
Description:
Hanson’s vodka, pear puree, lime juice, rosemary agave, moet chandon, nutmeg

The Silent Partner
Description:
Spirit Works Bourbon, Spirit Works Rye, Apple Cinnamon infused Mulassano, bitters

Thyme for Cookies!
Description:
shortbread sugar cookie, house made lemon curd, vanilla gelato, blueberry coulis and fresh thyme

TJ Salad AKA “Bueno Ensalado”
Description:
Local baby gem lettuce, artichokes, crispy leeks, house croutons, formage garrotxa ( Spanish goat cheese), yuzu truffle vinaigrette, anchovy
This dish cannot have any items removed from it due to the integrity of flavor. Thank you.