Our Club
Roasted Beet Salad
Description:
fried goat cheese, candied pistachios, beet puree, wild arugula aged and white balsamic
Roasted Beet Salad
Description:
Local beets roasted & pickled, savory spiced trail mix “crunchy things”, kosho sesame vinaigrette, wild arugula, pumpkin seed oil, blackberries
Roasted Beet Salad
Description:
local beets roasted & pickled, savory spiced trailmix “crunchy things”, kosho sesame vinaigrette, wild baby rocket, blackberries
Roasted Chile Cornbread
Description:
roasted poblano, pasilla and sweet corn with housemade charred spring onion butter
Ruinart Champagne Blanc de Blancs Brut
Description:
N.V| France
Smoky mineral and spice accents meet creamy layers of poached white peach and lemon meringue pie in this bright and creamy blanc de blancs Champagne. Harmonious, with a long, aromatic finish of acacia blossom and honey.
Ruinart Champagne Brut Rose
Description:
N.V| France
On the palate the attack is distinctive and full, cradled by a gentle effervescence. The balance brings together delightful freshness and a voluptuous body. An elegant burst of peppermint and pink grapefruit rounds out this cheeky palette of aromas.
Ruinart Champagne Brut Rosé
Description:
N.V| Champagne, France
Rosé
Ruinart
On the palate the attack is distinctive and full, cradled by a gentle effervescence. The balance brings together delightful freshness and a voluptuous body. An elegant burst of peppermint and pink grapefruit rounds out this cheeky palette of aromas.
S’mores Tart
Description:
graham cracker tart, valrhona chocolate ganache, toasted house made marshmallow topping, vanilla ice cream, chocolate crumble
Salted Peanut Butter and Chocolate Budino
Description:
dark chocolate cookie, peanut butter custard, marshmallow fluff, sea salt