Our Club
Creekstone Farms Brisket
Description:
Creekstone Farms prime brisket braised for 8hrs., Anson Mills white cheddar grits, roasted Chiles, braised pearl onions.
Creekstone Farms Prime Shortrib
Description:
12hr. Braised boneless shortrib, morel mushroom ditalini, babe farms rainbow chard, sweet corn, beef jus
CREEKSTONE FILET MIGNON
Description:
garlic parsnip puree, glazed planet carrots, parsnips crisps, borderlaise sauce
Crispy Cauliflower
Description:
yogurt, eggplant tapenade, crispy chickpeas and marinated box peppers (gluten free)
Crispy duck breast
Description:
Mary’s organic duck breast, local squash, nantes carrots, english peas , sweet & sour source
Crispy Pork Belly
Description:
Roasted garlic potato puree, aji amarillo bbq sauce, cara cara orange & frisee salad
Cucumber and Melon Salad
Description:
lemon cucumber, sugar & toybox melon, farro, heirloom cherry tomatoes, valbreso french feta cheese, herb citrus vinagrette
Curran Grenache Blanc
Description:
2020 | Santa Ynez, Central Coast, CA
Contemporary Grenache Blanc expressions lean tight and bright yet this bottling takes an extremely tropical approach. Showing honeydew, banana cream and bubblegum on the nose. It’s restrained upon first sip before overpowering tropical waves take hold. A well-made wine, it will find fans who crave this flowery style.
Suggested Pairings:
Striped Bass Crudo
Curran Grenache Rose
Description:
2020| Santa Ynez Valley, Central Coast, California
Pale blush in color, this dry Rosé is refreshingly clean with notes of strawberry, white raspberries and hints of gardenia and mint. This wine has beautiful structure with firm, yet velvety, tannins and a crisp, lingering finish.
D’Alfonso – Curran Pinot Noir Rancho La Vina
Description:
2019
Central Coast, CA
Black cherry in color with aromatics of boysenberry and dark plum, accompanied by suggestions of fine leather and cardamom. This Pinot Noir is bold, with excellent structure and firm tannins, leading to a lasting, rich and supple finish.